Duration
Cape Town Destination
Bo-Kaap Kombuis
Authentic Cape Malay family restaurant perched high in Bo-Kaap with panoramic views of Table Mountain, serving world-class Denningvleis, Bobotie, and spicy curries.
CPT Fun for the Whole Family
The Cape Town Food Scene
City centre
Culture
Dining
Family
First visit
Food
Heritage
All Travellers
Family & Kids
Food & Wine
Destination Story
About Bo-Kaap Kombuis
Bo-Kaap Kombuis on August Street is a cultural and culinary sanctuary run by Yusuf and Nazli Larney. Perched on the hillside above Bo-Kaap, the dining room boasts unobstructed postcard views of Table Mountain and the city bowl.
The kitchen is dedicated to preserving and honoring authentic Cape Malay recipes passed down through generations. Diners can enjoy traditional platters of denningvleis (sweet-sour tamarind spiced mutton), bobotie, sugar bean bredie, and butter chicken.
Signature Orders
- Bo-Kaap Tasting Platter (bobotie, denningvleis, mutton curry, yellow rice, sambals, roti)
- Traditional Denningvleis simmered with tamarind pulp and allspice
- Freshly fried Cape Malay samosas, dhaltjies, and warm koesisters
- Traditional warm Malva Pudding with custard
Local Planning Notes
What to keep in mind before you travel.
Strictly Halaal; no alcohol served. Table reservations recommended.
01
Access & Terrain
Hillside restaurant with dedicated private parking lot outside the door.
02
Best Visit Time
Lunch sitting at 12:30 or dinner at 18:30 for sparkling evening city lights.
03
Verified Chauffeur
Igshaan Jonathan · Local Route Planner
04
Private Vehicle
Door-to-door flexibility on your terms.
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